I can never pass up baked chocolate donuts … Along with each recipe you'll find expert tips to help you create them perfectly each and every time. #mc-embedded-subscribe-form .mc_fieldset{border:none;min-height: 0px;padding-bottom:0px;}, Filed Under: Breakfast, Recipe Tagged With: baked, breakfast, Brunch Ideas, chocolate, Easy Recipes for Beginners, Family-Friendly Recipes, kid-friendly, mother's day. Simple yet delicious baked donuts made better-for-you! I loved these and the kids loved the sprinkles. This is such a lie you do need a donut pan one of the first instructions is grease your donut pan!!! In a small microwave-safe bowl, microwave chocolate chips on High until melted, about 45 seconds, stirring every 20 seconds. https://divascancook.com/chocolate-baked-doughnuts-recipe-homemade Place all the ingredients for the doughnut batter into a large bowl and mix to combine. Going to try them! You can keep them at room temperature, but the chocolate will soften. Recipes & Decorating ... Chocolate Glazed Baked Cake Donuts. Go nuts for donuts with these fun and easy donut recipes. Preheat the oven to 350°F. Thank for taking the time to comment. Drizzle chocolate evenly over donuts. These are so good and their actually kind of low fat (shhh!). Spray 2 donut baking pans with baking spray with flour. I found that I could use my mini bundt pan, a mini muffin pan or even a cake pop pan (think doughnut holes) to achieve the same results without buying yet another specialty pan to add to my growing collection of kitchenware. *This post contains affiliate links. Soft & airy, but moist donuts with a luscious chocolate frosting and of course, sprinkles. Strawberry Mini Cake Donuts. Nettie, Hi Nettie! From classic chocolate and vanilla donuts to more fun flavors, like lemon basil and strawberry glaze, these tasty and delicious donut recipes are perfect any time of year! Chocolate Donuts will keep in the fridge for up to 3 to 4 days. Learn how your comment data is processed. Bake the doughnuts for 10 minutes. Stir in milk, eggs, … In a large measuring cup or medium-sized mixing bowl, whisk together the eggs, milk, vanilla, and vinegar. Stir into flour … Stir the wet ingredients into the dry until just combined. I'm Ronda, welcome to Kitchen Dreaming. Today we’re making baked chocolate doughnuts that are dipped in chocolate glaze. I do this by holding one bottom corner of the bag in my hand like a cone and then folding the rest of the bag over the op of my hand to form a large opening. Spoon the batter into a gallon sized zip-top bag. I know we’ll enjoy them! We are no strangers to Baked Donuts here on Bigger Bolder Baking, however this recipe is different. These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles! Shop. Allow to cool in the doughnut pan for a minute or two and then run a butter knife along the outside, lifting them out of the pan … Here you will find easy, family-friendly recipes anyone can make. Loving the low cal Mini donuts. Chocolate Cake Donuts are different than traditional Donuts … I like the chocolate! Hi Rose, I could not agree with you more! I put 2 tablespoons of batter in each tin and got exactly 24 (the number in the pan). I’m a sucker for a fresh hot donut. Bake for about 10 minutes until a toothpick inserted into the center of the donuts comes out clean. You can have fresh baked donuts in less than 20 minutes and are healthier than the fried ones. Eric, Remove them from the oven, and wait 5 to 7 minutes before turning them out of the pans onto a rack. Would love your thoughts, please comment. Divide the mixture between the donut cavities, filling about halfway full. I’m going to make these for my partner this weekend. Can you freeze them? Cool to room temperature. In a medium mixing bowl, combine the flour, sugar, cocoa powder, chocolate chips, baking soda, and salt. Preheat oven to 375 degrees. If you want to freeze these baked chocolate donuts, it’s best to do so without the glaze. Have these a try. I like to use a pastry bag to pour the batter into the donut pan … Do you cut holes after baking? Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. Hope this helps. Just melted butter and buttermilk with a bit of flour and cocoa powder. This time we are making Chocolate Cake Donuts AND I’m going to show you how to make donuts without a donut tin. This site uses Akismet to reduce spam. Coffee and donuts for breakfast are one of life's simplest pleasures. Repeat as desired with remaining doughnuts. Dear Jaqualine, Clearly, you did not read the full instructions of step one. My daughter loves the sprinkle ones the best. My daughter had a great time decorating these mini doughnuts with me and she was just as proud as can be to learn that my co-workers all loved the doughnuts we had made – especially the ones she covered in chocolate and sprinkles. There's no yeast and no rolling and definitely no need for a special pan. A fun and easy treat that’s perfect for any breakfast or brunch gathering! There’s no yeast and no rolling and definitely no need for a special pan. Hi! They look yummy! For cinnamon doughnuts, shake warm doughnuts in a plastic bag with about 1/4 (50g) to 1/3 cup (68g) cinnamon-sugar. I like the extra depth that the molasses adds to the chocolate. Five minutes is all you need for these low-fat baked doughnuts. Serving size: 1 donut * (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). Other types of batters can also be used, and various toppings and flavourings are used for different types, such as sugar, chocolate, or maple glazing. These baked donuts are soft and fluffy cake donuts coated in chocolate frosting then topped with festive sprinkles. They’re perfect for true chocolate lovers – and super easy to make since there’s no deep frying. My batter is runny and just blends together in the mini muffin tray. I found that I could use my mini bundt pan, a mini muffin pan or even a cake pop pan (think doughnut holes) to achieve the same results without buying yet another specialty pan to add to my growing collection of kitchenware. #mergeRow-gdpr fieldset label {font-weight: normal;} Dip one side of the doughnut into the glaze. These couldn't be easier, requires no extra equipment, and sure to become a breakfast favorite. In a large mixing bowl, stir together the cake mix (just the dry mix, no other ingredients listed on the … In a large bowl (or that of an electric mixer if using one), combine warm milk, sugar, and yeast. Browse hundreds of delicious, flavorful recipes that are both quick and easy to make. Thanks, Michelle. Doughnuts may also include water, leavening, eggs, milk, sugar, oil, shortening, and natural or artificial flavours.Today I am sharing abaked doughnut recipe without doughnut pan with chocolate glaze.For more about this recipe:http://www.jesnisfoodiedays.com/2018/04/chocolate-glazed-donuts-fried-and-baked.htmlhttp://www.jesnisfoodiedays.com/Like us on facebook-https://www.facebook.com/foodiedaysFollow me on Instagram -https://www.instagram.com/jesnisfoodiedays/SUBSCRIBE MY CHANNEL They are light and fluffy and very tasty. I love the fun shape of donuts and the colorful sprinkles or creamy glaze that covers the top. How to make easy baked donuts without eggs? Bake for 8 to 10 minutes or until a toothpick inserted into the doughnuts comes out clean. Donuts are one of my favorite desserts. Divide your prepared dough into even portions. Wrap them in plastic wrap and place in a freezer bag or container for up to 3 months. So if you don’t have a mini doughnut pan, I strongly urge you to just improvise. The batter will be wet like a cake batter. Love this idea and the use of pans I already have instead of buying yet another baking pan. Help? If you don’t own one, you need to get one ASAP. Nutritional information is provided as a courtesy, and is sourced from the USDA Food Database. We really enjoyed the initial results and after we made the first batch we decided to try our hand at another batch this time in chocolate. You should get a baked doughnut pan. These doughnuts are made of a quick and easy cake batter version and would suggest the need for a special “mini doughnut pan” but instead I went in search of something I already owned that would deliver the same end result. Plus they are so pretty, they will definitely bring a smile to your face! The doughnuts in the photos were made with a mini bundt pan which is why they have holes in the center and fluted edges along the bottom. Updated: October 13, 2020     Ronda Eagle. Place the doughnut, glazed side up, on a wire rack and immediately add sprinkles over the glaze, if desired. Pinch the tops of the dough sections together and roll the bottoms in a circular motion. In the instructions, I cited THREE different pan options for those with or without a doughnut pan: “Prepare the mini muffin cups, mini bundt pan cups, OR mini doughnut pan with nonstick cooking spray.” This keeps the batter into one end of the bag for ease of use. I never have that kind of time these days… or forethought. These are super simple to make and so yummy too. ... Spray a donut pan well with non-stick … Wilton has easy-to-follow donut recipes for any and every skill level! As an Amazon Associate I earn from qualifying purchases. « How to Make Bread Machine English Muffins, Copyright © 2012-2020 Kitchen Dreaming, LLC, cream cheese stuffed french toast with blueberry sauce. Cut a small hole across the corner of the bag that you loaded the batter into about 1/2 inch for the bottom corner. It means the world to me to hear from you! These chocolate glazed donuts are baked instead of … Ditch the center-missing doughnuts that pans typically produce and make round doughnuts that can be served as-is or filled. No pressure. Skip the trip to the donut shop and make these baked donuts at home instead! Ready in as little as 15-minutes from the oven. These doughnuts are made of a quick and easy cake batter version and would suggest the need for a special "mini doughnut pan" but instead I went in search of something I already owned that would deliver the same end result. Stir … Place the dough onto a lightly flour bench, use a rolling pin to roll it out to an even thickness of … Fill the doughnut pan half way. Please read my Disclosure Policy . Prepare the mini muffin cups, mini bundt pan cups or mini doughnut pan with non stick cooking spray. So I wanted to make some at home that I could bake rather than fry. They’ve got all the same great flavors without the grease. Transfer the doughnuts to the oven to bake for 12 to 15 minutes, until firm to the touch. Bake for … They are also getting SO expensive at the local doughnut shop. A donut pan is NOT needed but for those who have one, they can use it with this recipe as well. #mc-embedded-subscribe-form input[type=checkbox]{display: inline; width: auto;margin-right: 10px;} Five minutes is all you need for these baked doughnuts. A donut pan is NOT needed but for those who have one, they can use it with this recipe as well. Great idea to use a mini bundt pan too – i have a regular donut pan but not a mini one, will have to try this. From lemon basil to standard chocolate cake donuts, this collection has something for everyone! Let donuts cool in the pan … Preheat oven to 350º F (175º C). #mergeRow-gdpr {margin-top: 20px;} :). I don’t have a donut pan so I made them in a mini muffin tin. Spoon the batter into the baking pans, filling each one a little more than three-quarters full. Get step-by-step instructions on how to make delicious donuts from some of the best recipes around! So if you don't have a mini doughnut pan, I strongly urge you to just improvise. Transfer to a wire rack and cool completely before glazing or frosting. Well friends, we don’t have to buy anything anymore! We use brown sugar as the sweetener for these doughnuts. Chocolate Glazed Donuts | Baked Doughnuts without doughnut pan Baked Doughnuts without a special doughnut pan. Squeeze the dough into the prepared pans filling no more than 2/3 full. Our favorite baking genius, Gemma’s Bigger Bolder Baking, has figured out a way to quickly and frugally make a DIY In a large bowl combine the flour, sugar, baking … In a small bowl, beat together the vanilla, egg, sour cream, milk, and oil. To make the batter: In a large mixing bowl, whisk together the cocoa, flour, sugar, baking powder, baking soda, salt, espresso powder, and chocolate chips.Set aside. Love, love baked donuts, especially nice and easy ones like these! I recommend using a piping bag to pipe the batter, it will be much easier and less messy. Bake at 375°F until a wooden pick inserted in center comes out clean, about 15 minutes. Cool in pan 2 minutes; remove donuts from pan. To prepare the glaze, combine the powdered sugar, water and vanilla and whisk until smooth. :). Like most kids, my kids love doughnuts and who wouldn’t, after all, they are pretty tasty! Baked Blueberry Cake Donuts. What a great idea to use a tiny bundt pan. Perfect for breakfast or a sweet treat. These look wonderful and easy! My new obsession has three names: Cookie butter , Speculoos and Biscoff Spread . EASY BAKED DONUT RECIPE -- one-bowl, quick vanilla doughnuts Tossed them in some cinnamon sugar I already had, and they are delightful! This baked donut recipe is perfectly sweet and cakey without being too sugary. More About Me. The donuts make a great breakfast treat or delicious snack at any time of day! I baked at 350 for 15 minutes (though started checking them at 10 minutes) and they were perfect. However, the rolled versions we’ve seen are pretty tedious and take a few hours of pre-planning to get the dough made and rested before they can ultimately be rolled and head into the oven. It’s meant to be a loose batter. Since … In the instructions, I cited THREE different pan options for those with or without a doughnut pan: “Prepare the mini muffin cups, mini bundt pan cups, OR mini doughnut pan with nonstick cooking spray.” I do not have a doughnut pan, if you look at the photos you can clearly see the donuts in the photo were made in a mini bundt pan by the fluted… Read more ». Pulling together the ingredients for baked doughnuts feels like taking it easy. In a large bowl, mix flour, sugar, baking powder, nutmeg, cinnamon and salt. Using the mini muffin tin would make doughnut “hole” type doughnuts. 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